Vulcanologist
SPEAKERS
Top 5
Chef
Liko Hoe
Hawaii's culinary tradition
Geologist
Llorenç Planagumà
The man who knows most about La Garrotxa's volcanics
Chef
Chele González
Spanish blood, Philippine heart
Vulcanologist
Frédéric Lécuyer
Europe's leading expert on Europe's largest volcano
Chef
José Alberto Díaz
The Sol of La Palma
Divulguer
Miguel Sanz
“The earthquake madman”
Vulcanologist
Gino González
The Costa Rica vulcanologist
Chef
Ryan Roadhouse
Omakase experience in Portland
Chef
Paulo Costa
The Azores' geothermal chef
Producer
Andrés Fernando Hernández
Canary Island salt
Cheese expert
Yves Laubert
The Cantal cheese expert
Chef
Gonzalo Calzadilla
A "conejero" from Madrid
Producer
Toño Morales
The Canary Island eco-estate
Arminda García
Ollie Horton
Chef
Jonay Perdomo
In love with his island and sweet potatoes
Winery owner
Rafael Espino Curbelo
One of the leading experts on Lanzarote wines
Chef
Joao Henrique Faraco
Lanzarote's Brazilian
Elena Mateo
Mario Ferrer
Journalist
Salvador García-Arbós
Expert in Girona gastronomy