Worldcanic

Latest content

Inauguration

Official inauguration

30 mins

Presentation

A volcanic vision of the world

30 mins

 

Joan Martí

Joan Martí

The volcano risk expert

Presentation

Sicily's volcanic cuisine

30 mins

 

Viviana Varese

Viviana Varese

Unlimited vitality

Presentation

Living in harmony amid 200 volcanoes: How does Costa Rica handle its volcano risk and harness the power inside the earth?

30 mins

 

Gino González

Gino González

The Costa Rica vulcanologist

Presentation

Cooking on the foothills of the Mayon volcano

30 mins

 

Chele González

Chele González

Spanish blood, Philippine heart

Presentation

Scientific disclosures, tourism and communication on active volcanoes ... What is at stake?

30 mins

 

Frédéric Lécuyer

Frédéric Lécuyer

Europe's leading expert on Europe's largest volcano

Presentation

Hawaii, the volcanic Pacific

30 mins

 

Liko Hoe

Liko Hoe

Hawaii's culinary tradition

Session Talks

Volcanic Talk

60 mins

 

Elena Mateo

Elena Mateo

 

Mario Ferrer

Mario Ferrer

Presentation

Geothermal bakery in Iceland

15 mins

 

 Sigurour Rafn Hilmarsson

Sigurour Rafn Hilmarsson

The baker who makes bread with volcano lava

Presentation

Cozido das Furnas

20 mins

 

Paulo Costa

Paulo Costa

The Azores' geothermal chef

Presentation

Living among volcanoes: La Garrotxa's volcanoes, geology and landscape

30 mins

 

Llorenç Planagumà

Llorenç Planagumà

The man who knows most about La Garrotxa's volcanics

Presentation

La Garrotxa, land of volcanoes

30 mins

 

Fina Puidevall y Martina Puigvert

Fina Puidevall y Martina Puigvert

Presentation

The conscience of the volcanic world

30 mins

 

Anne Fornier

Anne Fornier

The lady who whispered to volcanoes

Debate

Living off volcanoes

45 mins

 

Toño Morales

Toño Morales

The Canary Island eco-estate

 

Rafael Espino  Curbelo

Rafael Espino Curbelo

One of the leading experts on Lanzarote wines

 

Ollie Horton

Ollie Horton

Presentation

Japanese cuisine in Oregon's volcanic region

20 mins

 

Ryan Roadhouse

Ryan Roadhouse

Omakase experience in Portland

Round table

La Palma, preventing means living

45 mins

 

Miguel Sanz

Miguel Sanz

“The earthquake madman”

 

José Alberto Díaz

José Alberto Díaz

The Sol of La Palma

 

Andrés Fernando Hernández

Andrés Fernando Hernández

Canary Island salt

Round table

Volcanic cheeses

45 mins

 

Arminda García

Arminda García

 

Yves Laubert

Yves Laubert

The Cantal cheese expert

 

Salvador García-Arbós

Salvador García-Arbós

Expert in Girona gastronomy

Presentation

Fusion of Lanzarote's volcanic cuisine

45 mins

 

Gonzalo Calzadilla

Gonzalo Calzadilla

A "conejero" from Madrid

 

Jonay Perdomo

Jonay Perdomo

In love with his island and sweet potatoes

 

Joao Henrique Faraco

Joao Henrique Faraco

Lanzarote's Brazilian

 

Partners

Organizers

Vocento Gastronomía Vocento Gastronomía grupo Cabildo de Lanzarote Saborea Lanzarote

Sponsors

Hotel Meliá Salinas Hotel Fariones Fagor